Executive Chef Vivek Singh opens the doors to his kitchen to reveal the art of his culinary creations with a host of inspired Cookery Masterclasses. Whether you’re an enthusiastic beginner or a confident cook, this is a unique opportunity to learn and observe the secrets behind one of most well-respected Indian chefs in the country.

Our Cocktail Masterclasses are a fun and sociable way to learn the art of making incredible cocktails whilst Cinnamon Kitchen’s brand new food and wine experiences are perfect for those interested in the art of the sommelier as well as cookery.

Should you not hear from us within 48 hours of your order, please forward your confirmation email to info@cinnamon-kitchen.com and we will get back to you with information about spaces in the class.

Recommended arrival time for all masterclasses is between 9 – 9:30 am.

May

Masterclass

30 May 2020

Cinnamon Signatures with Hari Nagaraj
£225

Beginning with a welcome drink, guests start their experience with an exclusive ‘behind the scenes’ tour of Vivek Singh’s working kitchen. Our Cinnamon Signatures Masterclass teaches participants how to use traditional and modern Indian cooking methods to make a range of classic and contemporary dishes from Cinnamon restaurants, revealing our best kept secrets, with dishes such as Old Delhi style butter chicken, spice crusted bream with Kerala curry sauce and clove smoked lamb from the tandoor.

Info
May 2020
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